BREAD, BAKERY AND BAKLAVA OVEN WITH DOER TROLLEY VENTO 140-L
STANDARD FEATURES
  • Preferably the burner direction (Right or Left) is produced.
  • High efficiency closed system steam generators,
  • Rotary platform system,
  • Fixed car loading system (Ramp)
  • Visual and audible warning
  • Stylish and economical design
  • Rotary (V) belt moving system
  • Standard body 304/430/EST 37
  • Double side lighting system
OPTION EQUIPMENT
1
Pan Trolley and Pan
2
PLC Touch Control Panel
3
Interior and Exterior AISI 304-430 Quality Stainless Steel
TECHNICIAL SPECIFICATIONS
Energy Resources VENTO 140 L NATURAL GAS (LNG) VENTO 140 L DIESEL VENTO 140 L SOLID FUEL VENTO 140 L ELECTRIC
Cooking Capacity (8 hours) Quantity 3800/4800 3800/4800 3800/4800 3800/4800
Pan Dimensions (cm) 75-80/60-90 75-80/60-90 75-80/60-90 75-80/60-90
Number of Pans (pcs) 15-16-17-18 15-16-17-18 15-16-17-18 15-16-17-18
Distances Between Pans (mm) 106-99-93-87 106-99-93-87 106-99-93-87 106-99-93-87
Pan Model Oval Oval Oval Oval
Chimney Outlet (Ømm) 190 190 190 -
Steam Flue Outlet (Ømm) 90 90 90 90
Water Inlet (inch) 1/2" 1/2" 1/2" 1/2"
Burner Capacity (kw) 80/200 80/200 80/200 -
Energy Connection 380 V/50-60 hz/3 phase 380 V/50-60 hz/3 phase 380 V/50-60 hz/3 phase 380 V/50-60 hz/3 phase
Electrical Connection Cable 5x2,5 mm² 5x2,5 mm² 5x6 mm² 5x10 mm²
Connection Power (kw) 3,5 3,5 3,5 47
Thermal Power (kcal/K) 80.000/90 KW 80.000/90 KW 80.000/90 KW 80.000/90 KW
Gas Connection Pressure (Mbar) 50-300 50-300 50-300 50-300
Door Entry Width (cm) 95 95 95 95
Weight (kg) 2600 2600 2600 2100
External Dimensions (cm)        
Width: 170 170 170 170
Depth: 205 205 205 205
Height: 235 235 235 235
Height (max): 265 265 265 265
Paddle Box: 250 250 250 250

 

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