ELECTRIC PIZZA OVEN
STANDARD FEATURES
  • Independently adjustable (maximum 400 °C) thermostat system for each floor
  • Refractory baking stone
  • Large glass cover system working with a weight mechanism
  • Insulation system that minimizes heat loss inside the boiler
  • Separate lighting lamp for each floor
  • Manual temperature indicator specific to floors
TECHNICIAL SPECIFICATIONS
CODE DYP-4 DYP-4S DYP-5 DYP-6 DYP-6S DYP-9
Capacity Ø 250 mm x 4 Ø 340 mm x 4 Ø 250 mm x 5 Ø 300 mm x 6 Ø 340 mm x 6 Ø 300 mm x 9
Electric Power 3,6 kW - 380 V 6,3 kW - 380 V 4,6 kW - 380 V 6,3 kW- 380 V 9,4 kW - 380 V 9,1 kW - 380 V
Weight (kg) 73 kg 102 kg 84 kg 115 kg 135 kg 144 kg
Internal Dimensions 510x510x150 700x700x200 620x620x200 920x620x200 1050x700x200 920x920x200

 

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